I started running last week. I couldn’t sleep the night after the first run because my knees were in terrible pain. I need better shoes. I need to do this more than twice a week. I want to achieve a healthy, toned body worthy of a Nike ad.
No I do not enjoy running. I love strolling, yes, but not running. When I run, I don’t have time to take in the scenery, smell a flower, or notice a ladybird, nope, no time for that, I have to run. But running is free and an activity I can jump into without much planning – I don’t have to book a tennis court, check whether its a good time to drop by the public pool or find someone to play with. It’s also something I can do without worrying too much about how my bum would look like to the person behind me in aerobics class or accidentally letting out a loud one in the middle of a halasana.
I will not wait for my muscles to atrophy to realise the importance of regular exercise. I do not need an unpleasant wake-up call to shake me into a healthy routine. I do not want to be in a position where I’d say “I should have exercised regularly then”. Until I find a more enjoyable way to keep fit, I will stick to running. No excuses. Health is not something I’d take for granted. It’s something I have to constantly work on because I am solely responsible for my body. I will not run away from my responsibility. Because of that I will simply RUN.
I just checked out The Fit Shack and coincidentally, my latest post is an exercise of the suggestions in JoLynn’s latest post. ;)
I go to the hair salon every 6 months. I like getting my hair fixed but I do not enjoy the amount of time it takes to get the job done. Usually the process would take at least an hour and much, much longer if I decide to go with a totally different look.
Wouldn’t it be great if one could do work or surf the internet while getting your hair done instead of just reading the magazines provided? I believe a few high-end salons are providing free wi-fi access stations but I’m talking about having the option to surf in my seat while the hairstylist do my hair.
Some points of contention
“You mean you want the Internets to rule your hairdressing salons too? Hello? Unplug, much?”
It’s purely optional. You can choose to surf or work on your laptop or you could stick to your magazines or bitching with your hairdresser.
“It’s expensive to implement.”
The salon may probably need a small investment but think of the benefit in customer experience. Instead of flipping through hair catalogues to select a style, a customer can superimpose his or her photos through a virtual hair makeover application like this one
“What’s the big deal about waiting a few minutes to get your haircut? Ever heard of patience?”
Have you ever taken 5 hours to get your hair done? I have (a botched colouring job). If there’s an opportunity to make fuller use of your time, why not?
Perhaps it’s really the comfort level that I’m having a problem with. You know the feeling of having to bend your neck for more than 15 minutes trying to read a heavy magazine that’s resting on your lap? Probably the most practical solution is to just provide a table of comfortable size and height (like a writing or tablet arm chair) preferably the type that swings out of the way when not in use.
I keep a list of ideas that starts with the line “Wouldn’t It Be Great If…” a habit inspired by a presentation by Jake and Jeff of SkinnyCorp which I watched early last year:
In this list, no idea is too fantastic, too difficult or un-noteworthy, they are just waiting for the right time to fully blossom. Needless to say, I have a lot of pet projects just waiting to be executed! B noted that some of my ideas have no direct relation to my interest or skill set. In my opinion, some of these ideas just need the right person to take on, which is why I’m sharing one of my latest entries above. If you run a hair boutique and just happen to read this, please take note — you could be pioneering a new standard in customer care! ;D
Have a great weekend!
On June 12, 2005, Steve Jobs, CEO of Apple Computer and of Pixar Animation Studios delivered an uplifting speech about connecting the dots, love, getting fired by the company he created and death at his Stanford University Commencement address [Read more....]
10th May was Pangea Day.
“Pangea Day is a global event bringing the world together through film. In a world where people are often divided by borders, difference, and conflict, it’s easy to lose sight of what we all have in common. Pangea Day seeks to overcome that – to help people see themselves in others – through the power of film.”
I was lucky to be taught by an exceptional teacher in school. No, she was not exceptionally good. In fact, she was the direct opposite. For some reasons, I was always one of the few people she constantly picked on, but that day was the culmination of her greatness. [Read more....]
As expected, after my previous entry, I went on to eat a lot of junk – half a pack of Arnotts chocolate-covered Scotch Fingers, a quarter of a family-sized bar of Haigh’s dark chocolate and 7 pieces of luscious coffee cream filled chocolates from Darrell Lea. So. Much. Chocolates! (It is PMS at work?)
Today, I decided to give my body a break. I won’t think of unhealthy foods for a change and I’m dedicating this entry to vegetables. First a love letter to a cute floret:
Dear Broccoli,
I ♥ you.
I do admit my love for you is sadistic by nature. I love you sautéd, steamed and boiled; I love you roasted, grilled and puréed. In fact, I’d eat you raw any day.
I tend to misspell your name as “Brocolli”. Please accept my apologies, I am only human. But don’t let them tell you you’re just another vegetable. I’m aware of your superpowers and have actively lobby for your cause for many years now.
Looking forward to many more years together (mostly with you in my tummy).
Love,
M
I was eating a piece of steamed broccoli just now when it hit me — I really, really love the taste of broccoli. So sweet and flavourful, I rate it second only to its pale cousin, the cauliflower. I wonder if there’s anyone else who loves broccolis and cauliflowers as much as I do.
Speaking of cauliflowers, I recently discovered the existence of a purple variety:
Image from Wikipedia
WOW! What a beautiful work of art. And I thought purple cabbages were fancy. I’ll try some if I can find them in the supermarket.
And speaking of works of art, check out this fractal romanesco broccoli.
Photo by Jon Sullivan, pdphoto.org
Out of this world?! I imagine it tasting similar to broccoli but with a fuzzier texture. Has anyone tried this before? Do share your experience!
That’s it for today. I hope I’ve inspired some of you to eat your greens. Or purples. LOL!